Bitter kernels with apricot kernels, are rich in unsaturated fatty acids.
They are a great source of magnesium, protein and fiber.
They relieve cough and make breathing easier.
The oil in the seeds offers a huge dose of vitamins A, C and E, which are beneficial for dry, irritated or mature skin.
Vitamin E itself is an antioxidant and neutralizes free radicals that cause damage to tissues and cells.
The bitter nuclei of apricot kernels contain amygdalin (also known as amygdalin or Laetrile), commonly referred to as vitamin B17.
An important component of apricot kernels is also vitamin B15.
Thanks to the content of salicylic acid, the seeds also have a bactericidal effect.
Regular consumption of kernels of apricot kernel, provides our body with necessary minerals, in particular magnesium.
Bitter kernels of apricot kernels.
Up to 2 items per day according to EU.
It can not be used as a substitute for a varied diet.
Do not use in people who are allergic to acerola.
Do not exceed the recommended daily dose.
Pregnant, breast-feeding and children are not recommended.
Dietary supplements should be stored in a way unavailable to young children.
All offered products are fresh unless otherwise stated in the offer.
Upon request, we provide the exact expiration date by e-mail or by phone.